Crawfish Tyme Menu

At Crawfish Tyme, the menu is a celebration of bold Southern seafood flavors done right. The boiled crawfish is undeniably the main attraction - perfectly seasoned, juicy, and tender with a kick of Cajun heat that builds just enough to keep each bite exciting. The shrimp and snow crab options also shine, served steaming and bathed in buttery spice blends that cling to every shell. For those looking for something hearty, the sausage and corn combo rounds out the boil with smoky depth and sweet crunch.

Seafood platters here are loaded and satisfying - crispy fried catfish or shrimp, golden and light, never greasy, and paired with fries that actually hold their crisp. Po’boys are another solid pick, stuffed generously and balanced with fresh lettuce, tomato, and a creamy remoulade that ties everything together. The menu doesn’t try to be overly complicated, and that’s part of the charm - it’s all about classic Louisiana-style seafood served with consistency and flavor. Whether you're elbow-deep in crawfish or savoring a crispy basket, every dish delivers that authentic Southern coastal experience you’d hope for from a neighborhood seafood joint.